Saturday, February 28, 2015
Fruits And Vegetables - Aranitas Shredded Green Plantain Patties
Shredded green plantains are shaped into patties, then fried until crisp. Serve these "little spiders" as a snack or side dish.
Friday, February 27, 2015
Thursday, February 26, 2015
Monday, February 9, 2015
Cheese - Baked Potato Salad I
Is this a baked potato salad or a cheese and potato casserole? Try this recipe and decide for yourself.
Sunday, February 8, 2015
Saturday, February 7, 2015
Thursday, February 5, 2015
Soups Stews And Chili - Taco Soup Iii
Browned ground beef is combined with packets of ranch dressing mix and taco seasoning in this soup with tomatoes, green chilies, kidney beans and canned hominy. Serve with sour cream and grated cheese.
Wednesday, February 4, 2015
Tuesday, February 3, 2015
Salad - Crab Salad Iii
This creamy and colorful salad is inexpensive and flavorful. Seashell macaroni and crab meat are dotted with a delicious blend of herbs, green pepper, olives, radishes, tomato and celery. If you don't have celery on hand, just substitute some celery seed instead for flavor!
Monday, February 2, 2015
Fruits And Vegetables - Awesome Sweet Potato Casserole
Sweet potatoes are combined with a tropical blend of coconut and pineapple in a sweet-enough-for-dessert side dish. An easy pecan crumble topping makes this casserole extra special.
Sunday, February 1, 2015
Salad - Honey Poppy Seed Dressing
This is an easy dressing to make that is great over fruit. Just put it in a jar, shake, and it's ready to go. A little goes a long way, and really enhances most fruits, especially oranges, grapes and apples.
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